This Pinot Noir is classic in style with aromas of cherries, plums and a hint of spice.  Ripe tannins provide a textured mouthfeel, while ageing in French oak barriques make it naturally soft on the back palate. 

Vintage Notes: 2023 was a spectacular vintage and one we have talked about for some time. After a rocky start, the consistent warm and dry conditions were perfect for ripening and this shines through in the wines.

Nicky's Food Match: Delicious alongside lamb, slow cooked with tomato and rosemary, or for something lighter try spring vegetables, mint and feta.